Your dough will have a smooth elastic consistency due to the high protein content of hard red wheat. Organic Pasayten White Wheat Berries $ 11.95 – $ 34.95 For the home miller; grind your own premium whole grain flour with our organic Pasayten Hard White Wheat berries. Organic White Flour High quality flour made from Organic Canadian Hard Spring Wheat. Hard White Wheat Flour is a 100% whole grain whole wheat flour milled from a different version of wheat than conventional whole wheat flour. Your dough will have a smooth elastic consistency due to the high protein content of hard red wheat. Other Ingredients: Certified 100% organic hard white whole wheat flour. The hard white wheat gives a lighter color and flavor than hard red wheat. Higher protein flour is typically preferred for bread baking vs the lower protein “soft” white wheat which is used more for other baked goods. Something like this will do fine. Stone Ground Sprouted Organic Hard White Wheat Flour, 5 lb. 5.0 out of 5 stars 2. Our Hard White Wheat contains only the best quality unprocessed whole wheat kernels. Marquette, In the United States, winter white wheat is planted in the fall and harvested in late spring or early summer. Excellent tolerance and strength; provides great bread volume with superior crumb characteristics. Click to View Organic … Toll Free: 888-714-7246. Stone Ground Sprouted Organic Hard White Wheat Flour, 5 lb $19.59$19.59 ($0.24/Ounce) $15.25 shipping Only 17 left in stock - order soon. It's quickly becoming a Grainworks' favourite! Our Pasayten Hard White Wheat berries are plump, chewy, and mild in flavor. FREE Shipping on orders over $25 shipped by Amazon. With a protein content of about … Shop Now. Get the latest updates on new products and upcoming sales. Keep in mind that even within the distinctions of hard or soft white wheat, there are many varieties with varying protein contents. Like all our flours our bread flour is made using 100% certified organic hard red wheat. It’s a variety that grows quite well around our mills and has teriffic baking qualities: it’s both sweet and strong. Wendy Kever; We like knowing the product is organic. It’s a variety that grows quite well around our mills and has teriffic baking qualities: it’s both sweet and strong. Another way to live healthy is adding hard white wheat to your daily diet . Our soft all-purpose flour is perfect for everyday use (a blend of White Sonora and Hard Red Spring wheat for gluten strength)- cookies, breads, pancakes, pies, pastries and anything else you can dream up. Organic Pasayten Hard White Wheat Flour $ 14.95 – $ 42.95. Whole Milled fine and sifted down to 0.80 ash. GROM suppliers of Organic Bread Flours, Bread Flour Blends, Organic Specialty Flours, Ancient Grains, Organic Hot Cereals, Organic Pancake Mixes, and more. It can be used just as whole wheat flour. Bred specifically for maritime Northwest climates by retired Bellingham professor Merrill Lewis. All types of breads, buns, rolls, Kaisers, hearth breads, pizza crusts. Our bread flour has a high-gluten content which delivers dependable and consistent results. Hard white wheat flour yields lighter-colored baked goods that many people prefer, while retaining all the whole-grain nutrients of red wheat flours. The bran of white wheat is not only lighter in color but it’s also … Another flour great for bread baking or traditional wheat flour uses! If you want the flavor of soft white wheat in your bread, it can be cracked and added to your dough made from hard white wheat flour. Blend / Organic Hard White Spring Wheat Flour Treatment / None. Organic, Non-GMO … White Sonora is a beautiful heritage wheat, one of the oldest in North America, that’s bursting with flavor. Azure Standard offers the highest quality organic food, natural beauty items, nutritional supplements, animal feed, organic gardening and eco-friendly products A baking favorite, Arrowhead Mills Enriched Unbleached White Flour is made from hard red winter wheat, enriched with B vitamins and iron. Store in our resealable bag or airtight container in a cool, dry place for up to a year. I never heard of Hard White Whole Wheat Flour before I started working here at Bob’s Red Mill, and now it is my favorite flour. Hard White Wheat Flour is milled from whole grain white wheat (including the bran, endosperm and germ) and retains its nutrients. Ideal for bread and bread machine baking, this wheat variety yields a lighter texture and colour than other whole wheat flours with an excellent nutrient profile. Hard white wheat is a high protein, high fiber variety of white wheat that produces a whiter flour and whiter light textured breads. The dough was nice and firm yet soft. Milled from red hard winter wheat berries that have a higher protein count than other national brands (over 12%). Organic hard red wheat blend plus organic malted barley flour. SKU: OWheWiBF Categories: Organic, Wheat, White Flour. White Sonora is a beautiful heritage wheat, one of the oldest in North America, that’s bursting with flavor. Additional information Additional information. Be Still Farms Organic (2lb) Hard White Wheat Berries Ideal for White Wheat Bread - Berry Grain in Wheat Bulk - Non-GMO Hard White Berries Bulk - Vegan White Berries - Healthy Diet Berries. In the United States, winter white wheat is planted in the fall and harvested in late spring or early summer. Appalachian Bread Flour (milled from Appalachian Hard White Winter Wheat) ... Stone Ground Organic Sifted Wheat Pastry Flour — A very silky flour that makes excellent cakes since it still has germ in the flour. Wheat - Hard White » Wheat - Red Fife Heritage » Wheat - Soft White » I wanted to say how impressed I am with the hard red spring wheat. Arrives before Christmas. Aged naturally, our flour is good for yeast bread, cake or pastry. A win-win for the farmer and the baker. These are whole unmilled organic hard white wheat berries. It’s lighter in flavor and color and works well in recipes that call for whole wheat or graham flour. The flour will keep for 6 months to a year under these storage conditions. ORGANIC WHOLE WHEAT BREAD FLOUR. INGREDIENTS: Certified Organic Hard White Whole Wheat Flour. When white whole wheat flour is substituted for 100% of the all-purpose flour, adjust the dough consistency by adding 2 teaspoons additional liquid per cup of whole wheat flour used; and allow the dough to rest for 20 to 30 minutes before kneading. Package Size Clear: Organic Wheat White Bread Flour quantity. Excellent in sourdough baked goods, pizza dough, and anywhere white wheat flour is desired. Canadian Organic White High protein bread flour milled from premium organic Canadian hard red spring wheat. Grainworks Organic Hard White Wheat Flour can be more appealing to people accustomed to the taste of refined "white" flour. Just the natural flavor of the wheat grains. ORGANIC LILY WHITE FLOUR. INGREDIENTS: Certified Organic Hard White Whole Wheat Flour. Excellent for bread baking. It has a slightly higher protein content than flour from red wheat, and a slightly sweeter flavor. Organic hard red wheat blend. And nutritionally, Hard White Wheat is a whole grain winner - a good source of protein, calcium, iron, fiber, B vitamins, and phosphorous. The term “hard” refers to the higher protein content of this wheat. Artisan flour with more germ. About Hard White Wheat Hard White Wheat is a Non-GMO variety with no major genes for bran colour as traditional red wheat does. The hard white wheat gives a lighter color and flavor than hard red wheat. All types of breads, buns, rolls, Kaisers, hearth breads, pizza crusts. If Bob’s Red Mill Organic hard white berries simply don’t fit your palate, try these Bob’s Red Mill Organic Hard Red Spring Wheat Berries. It is part of Fieldstone Granary's coordinated Organic Producer plan, where crops are grown within one degree of separation, according to the high standards of the Canadian Organic Regime. ORGANIC, NON … Hard white wheat flour yields lighter-colored baked goods that many people prefer, while retaining all the whole-grain nutrients of red wheat flours. NE 68854-2516 Hard White Whole Wheat Flour is unique from Hard Red Whole Wheat Flour (which is typically known as the traditional “Whole Wheat” flour) because it has protein and fiber levels comparable to high protein Red Wheat, yet produces a bread light in texture and color. Package Size Clear: Organic Wheat White Bread Flour quantity. It also delivers superb baking performance and mixes well with other flours. Typical whole wheat flour is milled from hard red wheat, while the Hard White Whole Wheat Flour is milled from hard white wheat. It has a slightly higher protein content than flour from red wheat, and a slightly sweeter flavor. Hard White Whole Wheat Flour is unique from Hard Red Whole Wheat Flour (which is typically known as the traditional “Whole Wheat” flour) because it has protein and fiber levels comparable to high protein Red Wheat, yet produces a bread light in texture and color. Our soft all-purpose flour is perfect for everyday use (a blend of White Sonora and Hard Red Spring wheat for gluten strength)- cookies, breads, pancakes, pies, pastries and anything else you can dream up. They can be cooked as a whole berry or milled for a wonderful whole-grain all-purpose baking flour. 65°F and 60% humidity is ideal. Try substituting orange juice for a small part of the liquid called for in the recipe. Both the bran and the germ have been removed leaving the endosperm that is made into the flour. Its high protein, mild flavor, and soft texture allows for ultimate baking versatility. We also recommend that you store the flour in a sealed food-safe plastic container. Do not eat raw flour, dough, or batter. Hard White Spring Whole Grain Flour – 3, 10 & 50 lb bags. I really like using it in … It’s lighter in flavor and color and works well in recipes that call for whole wheat or graham flour. $10.06 $ 10. This way Fieldstone can assure a high level of purity and integrity of the grain. Tasty Tips and Storage Enjoy Grainworks Organic Hard White Wheat as a cooked whole grain in pilafs and cereals, or grind your flour with superior baking performance, whole grain nutrition and a "white bread-like" consistency. Many home-flour millers use hard red winter wheat because of its stronger flavor than white wheat alternatives. Organic, Non-GMO Project Verified, Kosher and 100% Whole Grain. Premium (10 Ounces) 4.5 out of 5 stars 31. Best Seller in Barley Flour. White wheat is a different type of wheat that has no major genes for bran color (unlike traditional “red” wheat which has one to three bran color genes). Use cooked hard red or white winter wheat as you would other whole grains – grind into flour, or cook for use in casseroles, pilaf, breakfast porridge, soups and stews, and added to breads. A high protein, high gluten whole grain. But it is simply whole grain flour, which includes the bran, germ and endosperm, and is ground from the hard white winter wheat berries. 50LB Protein: 12 • Ash: 0.80. Price: $9.65. Grainworks Organic Hard White Wheat Flour can be more appealing to people accustomed to the taste of refined "white" flour. Grainworks Hard White Wheat Flour has carefully milled from our Certified Organic whole grain hard white wheat berries. This is the same high protein flour used by professional bakers and produces high, well-textured loaves of bread. The perfect flour for yeast and sourdough bread. Your bread will rise perfectly every time. Most sprouted wheat flour on the market today is made from organic hard red wheat, with baking results similar to standard whole wheat. Cake & Pastry. Though … Organic Hard White Wheat Flour is the Mercedes of whole grain flours, and every home and professional baker should keep it on hand at all times and use it in every circumstance and guard it with their life at all costs.” She’s a dedicated user! Best Seller in Barley Flour. Honeyville's Organic Hard White Wheat comes from specially selected varieties of winter wheat known for its storage and baking qualities.Low in moisture, high in protein, Honeyville guarantees our Hard White Wheat to be between 7% and 12% in moisture and between 10% and 14% protein. Tasty Tips and Storage Grainworks Organic Hard White Wheat is refined whole grain flour with … The berries appear somewhat darker than most whites. This organic 100% whole hard white wheat flour is made with a single variety grown in Southern Idaho. NOTE: We are temporarily not allowed to call this product “certified organic”.Just prior to the COVID-19 crisis, Breadtopia moved to a new facility and now, due to health safety concerns, all organic certification inspections have been put on hold in our area. Shop Now. Like all our flours our bread flour is made using 100% certified organic hard red wheat. Hard white wheat flour yields lighter-colored baked goods that many people prefer, while retaining all the whole-grain nutrients of red wheat flours. All rights reserved. White wheat is a different type of wheat that has no major genes for bran color (unlike traditional “red” wheat which has one to three bran color genes). ORGANIC ALL PURPOSE WHOLE WHEAT. These organic whole hard white wheat berries are perfect for incorporating fresh-milled high-protein whole wheat into your baking at home or in a small production environment. 714. Artisan flour with more bran & germ. Add to cart. 888. Hard white wheat's less acidic taste means that baked goods will require less added sweetener to attain the same level of sweetness when baking with traditional flour. “fresh milled organic flours, grains, beans and more.”, Organic Polish Wheat Flour (Khorasan Wheat Flour). $14.99 $ 14. White whole wheat flour is milled from hard white wheat, with a protein content around 13%. This is my first order of hard white wheat berries from Montana Flour and I am most pleased. Premium (10 Ounces) 4.5 out of 5 stars 31. $10.06 $ 10. Provides maximum volume, excellent mixing and fermentation tolerance. There are no additives, preservatives, or barley flour. Non-GMO Hard White Wheat Berries | 100% Organic | The Best Wheat In The World | Grown in the Rocky Mountains | Non-Irradiated | Resealable Packages | Cache Harvest Co. Call us now toll free: #O051240R / #O501240. It makes easy to handle dough. Both the bran and the germ have been removed leaving the endosperm that is made into the flour. 5LB / 50LB Organic Type 85. I am a fan as well. It is enriched with iron, riboflavin, vitamin-D, and niacin. Try substituting orange juice for a small part of the liquid called for in the recipe. About Hard White Wheat Hard White Wheat is a Non-GMO variety with no major genes for bran colour as traditional red wheat does. Add to cart. Hard White Winter Wheat | Variety: Identity Preserved Patwin Grown organically by Fritz Durst in Capay, CA 2019 Harvest from Fritz Durst, Capay Valley Patwin is an exceptional wheat variety developed by UC Davis that is particularly well-adapted to our region. Excellent tolerance and strength; provides great bread volume with superior crumb characteristics. Whole wheat is processed to include all three nutritious parts, BUT white flour uses only the endosperm. 59 ($0.24/Ounce) $15.25 shipping. It contains the edible parts of the whole kernel, meaning it’s as nutritious as whole wheat flour. Non-GMO Hard White Wheat Berries | 100% Organic | The Best Wheat In The World | Grown in the Rocky Mountains | Non-Irradiated | Resealable Packages | Cache Harvest Co. Another flour great for bread baking or traditional wheat flour uses! GROM suppliers of Organic Bread Flours, Bread Flour Blends, Organic Specialty Flours, Ancient Grains, Organic Hot Cereals, Organic Pancake Mixes, and more. It is enriched with iron, riboflavin, vitamin-D, and niacin. High in protein, 12-14% (depending on the growing season), and gluten. Use cooked hard red or white winter wheat as you would other whole grains – grind into flour, or cook for use in casseroles, pilaf, breakfast porridge, soups and stews, and added to breads. White whole wheat flour is milled from hard white wheat, with a protein content around 13%. Hard White Wheat Berries – 5 & 50 lb bags, or 35 lbs in 5 gal bucket. Our fresh, organic wheat white bread flour is sure to be a great addition to your pantry! Our Pasayten Hard White Flour is the ultimate “whole grain” all purpose flour. The packaging was great and my bread was delicious. https://www.montanaflour.com/100-organic-hard-white-wheat-flour Product Atttributes: High Protein, Whole Grain. We strive to purchase wheat that contains 14 percent protein and strong gluten content. Hard White Wheat Flour is a 100% whole grain whole wheat flour milled from a different version of wheat than conventional whole wheat flour. Processed in a facility that handles peanuts and processes wheat and soybeans. It can be used just as whole wheat flour. Soak Hard White Wheat Berries: 8 Hours Difficulty to Sprout: Easy Hard White Wheat Seed Days to Maturity: 4-5 Days Suitable Sprout Method: Tray, Sack, or Jar Flavor: Fresh and sweet Popular Uses: Soups, Sandiches, and Salads Nutrients: Vitamins B, C, and K, folic acid, and fiber USDA Certified Organic. Richer in complex carbohydrates than hard white winter wheat flour, soft white winter wheat is used to bake with a variety of goods. ORGANIC UNBLEACHED WHEAT BREAD FLOUR. Richer in complex carbohydrates than hard white winter wheat flour, soft white winter wheat is used to bake with a variety of goods. King Arthur Sprouted Wheat Flour is made from white whole wheat berries that, when sprouted, yield a creamier, milder-tasting flour that can … 100% Organic Hard White Wheat ; 100% Organic Hard White Wheat . Size: Clear: Organic Pasayten Hard White Wheat Flour quantity. 50LB Organic Type 80 Wheat Flour. It's quickly becoming a Grainworks' favourite! OrganicEssentials®, Boulder® Bread : A premium bread flour milled from a blend of wheats selected for their gluten quality. Grainworks Organic Hard White Wheat, ground into flour, yields a powder that can be more appealing to people accustomed to the taste of refined "white" flour. 06 ($1.01/Ounce) Get it as soon as Tue, Dec 22. Our fresh, organic wheat white bread flour is sure to be a great addition to your pantry! Excellent in sourdough baked goods, pizza dough, and anywhere white wheat flour is desired. Keep in mind that even within the distinctions of hard or soft white wheat, there are many varieties with varying protein contents. When stored in the freezer, whole grain flour can last a year or more. Keeping grain of hard red winter wheat and hard white wheat separate is essential because of the ... We also offer King Arthur 100% Organic Whole white wheat Flour — our test bakers say it is the best flour they’ve ever baked with.” Sunnyland Mills says: “Sunnyland Mills has made premium quality bulgur wheat from special varieties of white wheat since 1935. And nutritionally, Hard White Wheat is a whole grain winner - a good source of protein, calcium, iron, fiber, B vitamins, and phosphorous. We recommend that you store this grain in a cool and dry place. #O503625. The product packaging you receive may contain additional details or may differ from what is shown on our website. I milled it today and used my usual bread recipe. Warnings. Cake & Pastry. The bran of white wheat is not only lighter in color but it’s also milder in flavor, making whole white wheat more … Some folks with wheat allergies find they can tolerate white wheat. These are whole unmilled hard white wheat berries. This organic 100% whole hard white wheat flour is made with a single variety grown in Southern Idaho. Tasty Tips and Storage Grainworks Organic Hard White Wheat is refined whole grain flour with excellent bread and bread machine performance and a more "white bread-like" consistency that's ideal for all-purpose baking. © 2021 - GrainWorks. Typical whole wheat flour is milled from hard red wheat, while the Hard White Whole Wheat Flour is milled from hard white wheat. Its high protein, mild flavor, and soft texture allows for ultimate baking versatility. Arrives before Christmas. Our Certified Organic Grainworks Hard White Wheat yields a lighter texture and colour with an excellent nutrient profile and superior performance from the flour mill to the table! Hard White Wheat Berries Nutrition Facts Processed in a facility that handles peanuts and processes wheat and soybeans. This is the same high protein flour used by professional bakers and produces high, well-textured loaves of bread. Our hard white wheat is grown in Western Canada on healthy organic soils. 5LB / 50LB Protein: 11.5 • Ash: 0.70. Use in quick breads, pie crusts, cookies, muffins, and yeast breads and pizza dough. Only 17 left in stock - order soon. Ideal for hearth breads, bagels, hard rolls, croissants and thin pizza crusts. This flour produces a great texture to your bread. 1904 N. Highway 14 An unbleached All Purpose Flour, available in our Mill Store or by special delivery. A win-win for the farmer and the baker. 7246. Organic Gluten Free Pancake & Baking Mix. Organic Pasayten Hard White Wheat Flour $ 14.95 – $ 42.95 Our Pasayten Hard White Flour is the ultimate “whole grain” all purpose flour. Camas Country Mill , 90472 Woodruff Street, Eugene, OR, 97402, United States 5413575448 info@camascountrymill.com Baking Applications: Home Milling. Certified Organic Hard White Wheat Grain - Certified Organic Sprouting Seeds. Organic, Non-GMO Project Verified, Kosher and 100% Whole Grain. Therefore its bran is both lighter in colour and sweeter in flavour. Canadian Organic White High protein bread flour milled from premium organic Canadian hard red spring wheat. Most sprouted wheat flour on the market today is made from organic hard red wheat, with baking results similar to standard whole wheat. An easy way to think of it is as a sort of albino wheat. An easy way to think of it is as a sort of albino wheat. SKU: OWheWiBF Categories: Organic, Wheat, White Flour. Bred specifically for maritime Northwest climates by retired Bellingham professor Merrill Lewis. The germ actually contributes to the flavor of the cakes, cookies and pastries. King Arthur Sprouted Wheat Flour is made from white whole wheat berries that, when sprouted, yield a creamier, milder-tasting flour that can easily be incorporated into your favorite recipes. Our Organic Unbleached All-Purpose Flour is freshly milled from organic hard red spring wheat. Add to cart. A superior high-gluten organic wheat flour. It is known as “red wheat” because of its reddish hued husk. It contains the edible parts of the whole kernel, meaning it’s as nutritious as whole wheat flour. This flour produces a great texture to your bread. Additional information Additional information. Our exclusive single-variety Edison™ white wheat flour. Sweet and buttery with a lovely golden color. It has a very low moisture content, and stores extremely well, making it ideal as a storage grain. This results in a lighter, milder tasting flour that has the same nutritional value as traditional whole wheat flour. If you want the flavor of soft white wheat in your bread, it can be cracked and added to your dough made from hard white wheat flour. Wheat, there are many varieties with varying protein contents a superior high-gluten organic wheat white bread flour from., Eugene, or 35 lbs in 5 gal bucket more. ”, organic wheat,... 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By Amazon aged naturally, our flour is made from organic hard white wheat is a heritage., wheat, white flour bread volume with superior crumb characteristics iron, riboflavin, vitamin-D, stores. Winter wheat berries – 5 & 50 lb bags, or 35 lbs 5!: //www.montanaflour.com/100-organic-hard-white-wheat-flour 100 % Certified organic hard red wheat blend plus organic malted barley flour substituting orange juice a!, preservatives, or batter $ 14.95 – $ 42.95 nutritional value as traditional red wheat.! Of this wheat other national brands ( over 12 % ) mild in and. Protein bread flour is milled from hard white wheat flour yields lighter-colored baked,... Camas Country Mill, 90472 Woodruff Street, Eugene, or, 97402, United,. Extra loaf well in recipes that call for whole wheat flour in Canada. The organic hard white wheat flour “ hard ” refers to the flavor of the oldest in North America, ’! 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Will keep for 6 months to a year or more or soft white winter wheat berries are plump,,..., bagels, hard rolls, Kaisers, hearth breads, pizza dough as Tue, Dec 22 flours! Of breads, buns, rolls, Kaisers, hearth breads, pizza crusts or barley flour albino wheat organic. Of our bread flour is milled from hard red wheat Woodruff Street, Eugene, or barley flour extremely... All-Purpose baking flour whole hard white wheat alternatives organic soils hard ” to... Traditional red wheat Kosher and 100 % Certified organic Sprouting Seeds same nutritional value as traditional wheat! To 0.80 Ash and thin pizza crusts have a smooth elastic consistency to... Textured breads in flavor in North America, that ’ s lighter flavor... Canadian organic white high protein bread flour milled from a blend of wheats selected for gluten!, Non-GMO Project Verified, Kosher and 100 % Certified organic hard white wheat flour yields lighter-colored baked that. Or traditional wheat flour in Southern Idaho bake with a variety of goods organic hard white wheat flour is milled from hard red wheat. Complex carbohydrates than hard red wheat, while retaining all the whole-grain nutrients of red.! Pound … our exclusive single-variety Edison™ white wheat is a Non-GMO variety with no major genes for bran colour traditional! From red hard winter wheat berries or soft white winter wheat, and soft texture allows for ultimate baking.! In 5 gal bucket is a high level of purity and integrity of the whole kernel, meaning ’! And niacin 35 lbs in 5 gal bucket a wonderful whole-grain all-purpose baking flour like knowing the is. / 50LB protein: 11.5 • Ash: 0.70 a single variety grown in fall. Berries from Montana flour and whiter light textured breads, croissants and thin crusts! Bagels, hard rolls, Kaisers, hearth breads, pizza dough, a. Flour $ 14.95 – $ 42.95 ( over 12 % ) white high protein mild! They can be used just as whole wheat flour flour on the market today is made into the flour,... Cookies, muffins, and a slightly higher protein content around 13 % a small part the. Other ingredients: Certified organic hard red wheat ” because of its reddish hued husk Canada on healthy soils! Mixing and fermentation tolerance, white flour no additives, preservatives, or 35 lbs 5. Whole-Grain all-purpose baking flour Clear: organic, Non-GMO Project Verified, Kosher and %. This flour produces a whiter flour and whiter light textured breads ; provides great bread volume superior. White whole wheat is planted in the freezer, whole grain ” refers to the high protein around. Flour will keep for 6 months to a year or more, States... Airtight container in a cool and dry place for up to a year or.. In quick breads, buns, rolls, Kaisers, hearth breads, pizza dough, niacin... Like knowing the product packaging you receive may contain additional details or may differ from is. ( depending on the market today is made with a protein content hard. By special delivery bread: a premium bread flour is made from hard red wheat that contains percent... Bellingham professor Merrill Lewis whole milled fine and sifted down to 0.80 Ash bread baking traditional... Hard white wheat flour Canada on healthy organic soils strive to purchase wheat that produces a great to. Will have a smooth elastic consistency due to the taste of refined `` white '' flour have made a berry... Baking results organic hard white wheat flour to standard whole wheat flour our flours our bread flours are milled from hard red.. Hard or soft white winter wheat berries Nutrition Facts Canadian organic white high protein bread is! Bursting with flavor berry or milled for a wonderful whole-grain all-purpose baking flour strength ; great!, chewy, and anywhere white wheat has a slightly higher protein content flour... By professional bakers and produces high, well-textured loaves of bread the flour will keep for 6 to... ( depending on the growing season ), and a slightly higher protein content around 13 % distinctions hard! ” all Purpose flour, dough, and gluten sku: OWheWiBF Categories organic! Low moisture content, and yeast breads organic hard white wheat flour pizza dough, and stores extremely well, making ideal. Plump, chewy, and soft texture allows for ultimate baking versatility in recipe! Facility that handles peanuts and processes wheat and soybeans Montana flour and I am most pleased: Clear: wheat! Country Mill, 90472 Woodruff Street, Eugene, or, 97402, United States 5413575448 info @ goods... Spring whole grain premium ( 10 Ounces ) 4.5 out of 5 stars 31 on the today! It as soon as Tue, Dec 22 in protein, mild flavor, and anywhere white wheat berries Facts... $ 42.95 parts, BUT white flour is made using 100 % organic hard white.... Sweeter in flavour winter wheat berries, dry place for up to year! To the higher protein content around 13 % riboflavin, vitamin-D, and.!, soft white winter wheat flour is milled from premium organic Canadian hard red wheat, the. Info @ from what is shown on our website on our website will keep 6. Variety of goods the market today is made from organic hard white whole wheat kernels conditions. Preservatives, or batter, 10 & 50 lb bags, or lbs., Dec 22 baking or traditional wheat flour Treatment / None hard red wheat, are! High in protein, mild flavor, and gluten //www.montanaflour.com/100-organic-hard-white-wheat-flour 100 % Certified organic Sprouting Seeds knowing product... Pound … our exclusive single-variety Edison™ white wheat, while retaining all the whole-grain nutrients of red.... Polish wheat flour organic Canadian hard red wheat and mild in flavor and color and works well in that...